Pop Tarts Ice Cream sandwiches……. I first heard about them a couple of weeks ago, but wasn’t going to talk about it. I saw the headline and thought, “Food Gimmick money grab.”
But now that it’s getting kind of hot outside and I’ve read a little bit more about them I’m, uh, I’m kind of wanting to snarf a couple down. Just to see what they taste like, you understand.
Alright, I didn’t know that they’re basically ice cream in between two Pop Tarts. And for whatever reason, that sounds really good now. But I’m not going to buy them from the store. They come in Strawberry, Brown Sugar, and Chocolate Fudge. Out of the three Pop Tart flavors, only Strawberry isn’t gross. I’m going to make my own.
So, next time a grocery store puts a box of 12 Pop Tarts on sale for $2.50, I’m grabbing them, preferably cherry of strawberry. I’ll also pick up a container of store brand vanilla. They’re two bucks if you play your cards right.
At home, it’ll be two tarts in the toaster until warm and slightly crispy. Then slap a scoop of ice cream between the two before gobbling it up. Then 4 hours on a treadmill because it’s going to literally be around 600 calories with a 5% increase in my cholesterol levels. If you want the lower calorie version, just crumble one Pop Tart into a bowl of ice cream.
Either way, totally going to be worth it.
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