This week’s Pumpkin Spice recipe is for Overnight Pumpkin Pie Oatmeal. You are literally just going to mix a few things together and then let it sit while you sleep. Buy a can of pumpkin filling like you would for a pie. Put it in a bowl with half a cup of milk, half a cup of instant oats, and something that’s crunchy that you like. The video shows says to use maple syrup to sweeten, which is good. I prefer honey or brown sugar. Mix it all together then put in fridge overnight. In the morning add a dash or two of pumpkin spice and maybe cinnamon. It’ll taste pretty darn close to eating a pumpkin pie. Feel free to spray some Ready Whip on top.